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Lisa & Alex
Venue
Menu
Dress Code
Travel & Stay
Registry
RSVP
Lisa & Alex
Venue
Menu
Dress Code
Travel & Stay
Registry
RSVP
Venue
Menu
Dress Code
Travel & Stay
Registry
RSVP
Starters
Smoked Duck
Orange and Pomegranate Salad, Asian Slaw
Tomato Soup
Topped with Gremolata
Main Course
Aged Lamb Rump
Soaked in Honey, Rosemary & Orange Juice, with Potato cake and steamed vegetables
Field Mushroom and Blue Chees Tart
With Red Onion Maramalade, Potato cake and steamed vegetables
Dessert
The BarnYard's own Apple Pie
Served with Fresh cream or Custard
Vegan Chocolate Brownie
Served with Sorbet
Evening Meal
Evening Barbecue
Classic 100% pure Beefburger Pattie served with Fried Onions, BarnYard Sausages, Marinated Chicken Tikka Drumsticks, Mediterranean Rainbow Vegetables with Halloumi, Selection of Flour Baps / Wraps / Pitta Bread, Seasonal Leaf Salad, Roasted Minted New Potatoes, Three Cabbage Coleslaw Salad, Beef Tomatoes & Red Onion Salad.
Reception
Prosecco
Orange Juice
Wedding Breakfast Table drinks
Chenin Blanc
Merlot

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Ceremony & Reception
Travel & Stay
Registry
RSVP

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